We had sushi for lunch and dinner today. It was absolutely delicious! And it was actually my first time making rolled sushi with a bamboo mat – took me a couple of tries before I managed to get the hang of it. What do you think? […]

This is a dish I first saw in Kimba’s Kitchen a while ago. I thought it’s a great way to have the flavor of sushi (Keith and I LOVE sushi!) without the hassle of making them. In my mind, I was already imagining our favorite sushi […]

Of all the types of sushi, I decided to make hand roll sushi because it seems simpler compared to the rest and also, it doesn’t require a bamboo rolling mat (which I don’t have). 🙂 We used the following ingredients for our sushi: Nori (roasted […]

I’ve wanted to make sushi for a while now but had never attempted to because the task of making sushi rice had always seemed so daunting. It turned out to be as simple as can be. 2 cups sushi rice 2 cups water 6 tablespoons […]